Ingredients
10 servings
- •0.75 cup packed brown sugar
- •0.5 cup butter, softened
- •0.25 teaspoon finely grated fresh orange peel
- •0.5 teaspoon ground pumpkin pie spice
Instructions
- Mix the brown sugar together with the butter and orange peel in a mixing bowl until evenly blended. Use immediately, or cover and refrigerate for up to 1 month.
- To make 1 serving, place 1 rounded tablespoon of the brown sugar mixture into a mug. Add the rum and boiling water, and stir until the mixture is completely dissolved.