Ingredients
10
10 servings
- •¾ cup packed brown sugar
- •½ cup butter, softened
- •¼ teaspoon finely grated fresh orange peel
- •½ teaspoon ground pumpkin pie spice
Instructions
- Mix the brown sugar together with the butter and orange peel in a mixing bowl until evenly blended. Use immediately, or cover and refrigerate for up to 1 month.
- To make 1 serving, place 1 rounded tablespoon of the brown sugar mixture into a mug. Add the rum and boiling water, and stir until the mixture is completely dissolved.
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