Ingredients
8 servings
- •1 (12 fluid ounce) can frozen lemonade concentrate
- •0.5 cup water
- •1 (3 ounce) package lime flavored Jell-O® mix
- •1 (8 ounce) package cream cheese, softened
- •1 (8 ounce) container frozen whipped topping, thawed
- •1 (9 inch) pie crust, baked
Instructions
- Heat the lemonade and the water to boiling. Add the gelatin and the cream cheese and blend well.
- Fold in the non-dairy whipped topping.
- Pour mixture into the pie shell and chill or freeze. It's a breeze!
Nutritional Facts
Per 8 servings
- Calories: 405
- Carbohydrate: 50g
- Fat: 22g
- Fiber: 0g
- Protein: 4g
- Sugar: 41g