Ingredients
8
8 servings
- •1 (8 ounce) package cream cheese
- •1 (14 ounce) can sweetened condensed milk
- •0.5 cup lemon juice
- •1 teaspoon vanilla extract
- •1 (8 inch) prepared graham cracker crust
Instructions
- Place cream cheese in a microwave-safe bowl; microwave at 50% power for 45 seconds.
- Blend sweetened condensed milk, lemon juice, and vanilla extract together in a bowl until smooth. Add softened cream cheese and blend until smooth.
- Pour filling into graham cracker crust. Refrigerate until filling sets, about 1 hour.
Nutritional Facts
Per 8 servings
- Calories: 366
- Carbohydrate: 43g
- Fat: 19g
- Fiber: 0g
- Protein: 7g
- Sugar: 35g
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