Ingredients
16
16 servings
- •1 (3 ounce) package lime flavored Jell-O® mix
- •½ cup boiling water
- •1 (12 fluid ounce) can evaporated milk, chilled
- •¼ cup fresh lemon juice
- •1 cup white sugar
- •2 (9 inch) prepared graham cracker crusts
Instructions
- Pour the boiling water into a small bowl, and stir in the gelatin until dissolved. Set aside.
- Beat the evaporated milk in a mixer bowl until stiff. Add the lemon juice and sugar; continue beating. Stir in the gelatin mixture and blend thoroughly. Chill for 1 hour.
- Pour filling into the crusts. Chill until firm, about 1 hour, or overnight.
Nutritional Facts
Per 16 servings
- Calories: 248
- Carbohydrate: 39g
- Fat: 9g
- Fiber: 1g
- Protein: 3g
- Sugar: 31g
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