Chocolate Chip-Amaretto Pound Cake

Chocolate Chip-Amaretto Pound Cake

Recipe by Judy Wilson from allrecipes.com

Dessert

Ingredients

12

12 servings

  • 3 eggs
  • 1 (18.25 ounce) package devil's food cake mix
  • 0.33333334326744 cup vegetable oil
  • 1 cup water
  • 2 tablespoons almond extract
  • 1 cup semisweet chocolate chips
  • 0.25 cup confectioners' sugar for dusting

Instructions

  • Preheat the oven to 350 degrees F (175 degrees C). Grease the bundt pan.
  • Mix eggs, cake mix, oil, water and almond extract with electric beater. Stir in chocolate chips.
  • Pour into prepared pan. Bake approximately 1 hour or until cake tests done. Cool, then dust with confectioners' sugar.

Nutritional Facts

Per 12 servings

  • Calories: 343
  • Carbohydrate: 42g
  • Fat: 18g
  • Fiber: 1g
  • Protein: 6g
  • Sugar: 29g

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