Ingredients
12
12 servings
- •10 cups water
- •2 tablespoons salt
- •1 tablespoon white sugar
- •2.25 pounds turnip greens, chopped
- •0.5 onion, chopped
- •1 clove garlic, pressed, or more to taste
- •0.25 cup hot sauce
Instructions
- Combine water, salt, and sugar in a stockpot; bring to a boil. Add turnip greens, onion, and garlic to the boiling water; cook, stirring occasionally, for 5 minutes. Stir hot sauce into the mixture and cook until greens are tender, about 20 minutes more.
Nutritional Facts
Per 12 servings
- Calories: 30
- Carbohydrate: 7g
- Fat: 0g
- Fiber: 3g
- Protein: 1g
- Sugar: 1g
Related Recipes
Healthy and Delicious Southern Turnip Greens
Turnip Greens with Bacon
Easy Caramelized Turnips
Turnip Green Soup
Roasted Turnips
Savory Turnip Dip
Salmon Turnip Greens Soup
Southern Turnip Supreme
Roasted Turnips and Carrots
Turnip with Coconut
Turnip Bake
