Ingredients
1
1 servings
- •1 large egg yolk
- •2 tablespoons sweetened condensed milk
- •½ cup hot strong coffee
Instructions
- Place egg yolk and condensed milk in a tall jar. Whip with a milk frother until soft peaks form.
- Pour hot coffee into a mug and top with frothed milk.
Nutritional Facts
Per 1 servings
- Calories: 175
- Carbohydrate: 21g
- Fat: 8g
- Protein: 6g
- Sugar: 21g
Related Recipes
Vietnamese Coffee
Vietnamese Coffee
Vietnamese Coffee
Vietnamese Iced Coffee
Chinese Egg Tarts
Egg Halwa
Lemon Dainty
Portuguese Sweet Rice
Instant Pot® Lemon Curd
Vietnamese Table Sauce
Eggnog Blend
