Easy 5-Ingredient Pumpkin Soup

Easy 5-Ingredient Pumpkin Soup

Recipe by Allrecipes Member from allrecipes.com

Dinner 35 Mins.

Ingredients

4

4 servings

  • 2 pounds pumpkin, peeled and cubed
  • 4 cups chicken broth, divided
  • 1 teaspoon sugar, or more to taste
  • salt and freshly ground black pepper to taste
  • 1 (5.3 ounce) container Greek yogurt

Instructions

  • Combine pumpkin and 1/3 of the chicken broth in a deep pan over medium-low heat. Simmer, covered, until pumpkin is soft, about 15 minutes.
  • Remove from heat and puree with an immersion blender. Add remaining chicken broth, sugar, salt, and pepper. Cook until flavors combine, about 5 minutes.
  • Ladle into bowls and serve with a dollop of Greek yogurt.

Nutritional Facts

Per 4 servings

  • Calories: 128
  • Carbohydrate: 18g
  • Fat: 4g
  • Fiber: 1g
  • Protein: 6g
  • Sugar: 7g

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