Ingredients
8 servings
- •1 cup mayonnaise
- •½ cup white sugar
- •3 tablespoons vinegar
- •salt and ground black pepper to taste
- •½ head cabbage, thinly sliced
- •2 heads broccoli, trimmed and cut into thin strips
- •1 red onion, thinly sliced
- •½ (10 ounce) bag fresh spinach leaves, thinly sliced
- •1 pound seedless red grapes, quartered
Instructions
- Whisk mayonnaise, sugar, vinegar, salt, and black pepper in a large salad bowl; fold in cabbage, broccoli, red onion, spinach, and red grapes. Stir to coat with dressing.
Nutritional Facts
Per 8 servings
- Calories: 340
- Carbohydrate: 35g
- Fat: 23g
- Fiber: 5g
- Protein: 4g
- Sugar: 27g