2-Ingredient Strawberry Sorbet

2-Ingredient Strawberry Sorbet

Recipe by Eysa H from allrecipes.com

Dessert 2 Hr. 5 Mins.

Ingredients

2

2 servings

  • 2 cups frozen strawberries
  • ¼ cup sweetened condensed milk

Instructions

  • Put strawberries and condensed milk in a high-powered blender (such as Vitamix®). Blend, stopping occasionally to scrape down the sides of the blender with a spatula, until completely smooth.
  • Transfer into a freezer container and freeze for 2 hours.

Nutritional Facts

Per 2 servings

  • Calories: 200
  • Carbohydrate: 41g
  • Fat: 4g
  • Fiber: 5g
  • Protein: 4g
  • Sugar: 31g

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