Ingredients
18 servings
- •1 cup butter
- •2 cups all-purpose flour
- •1 cup confectioners' sugar
- •1 pinch salt
Instructions
- Combine the butter, flour and confectioners' sugar together. At first it will have a pie crust consistency. Roll into one large log and wrap in wax paper or plastic wrap. Chill for at least one hour.
- Preheat oven to 350 degrees F (175 degrees C).
- Slice chilled log into 1/4 inch thick slices. Place cookies on a baking sheet. Bake in preheated oven until edges just begin to turn golden, about 10 minutes. Watch carefully so they don't burn.
Nutritional Facts
Per 18 servings
- Calories: 167
- Carbohydrate: 17g
- Fat: 10g
- Fiber: 0g
- Protein: 2g
- Sugar: 7g