Ingredients
25
25 servings
- •18 oz milk chocolate
- •14 oz sweetened condensed milk
- •½ cup peanut butter
Instructions
- In a mixing bowl, combine chocolate with sweetened condensed milk and melt in the microwave in 15-second increments.
- Once chocolate is fully melted pour into a parchment paper-lined 8x8 inch (20x20 cm) baking tin.
- Chill for 10 minutes.
- Add peanut butter and spread evenly.
- Chill for 2 hours or until the fudge is firm.
- Cut into bite-sized piece.
- Enjoy!
Nutritional Facts
Per 25 servings
- Calories: 191
- Carbohydrate: 21g
- Fat: 10g
- Fiber: 1g
- Protein: 4g
- Sugar: 19g
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