Ingredients
12
12 servings
- •0.5 cup butter
- •2 (10 ounce) packages peanut butter chips
- •1 (14 ounce) can sweetened condensed milk
Instructions
- Melt butter in a saucepan over medium heat. Pour in condensed milk. Pour in peanut butter chips. Stir until blended.
- Pour into a parchment-lined 9x9-inch pan. Let cool, 30 minutes to 1 hour. Cut into pieces and serve.
Nutritional Facts
Per 12 servings
- Calories: 422
- Carbohydrate: 40g
- Fat: 23g
- Protein: 12g
- Sugar: 36g
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