Ingredients
8
8 servings
- •½ cup all-purpose flour
- •2 ½ tablespoons brown sugar
- •3 tablespoons white sugar
- •2 tablespoons butter, softened
- •⅛ teaspoon vanilla extract
- •2 tablespoons water
Instructions
- In a medium bowl, mix together the brown sugar, white sugar, and butter until smooth. Stir in vanilla and water. Mix in the flour until well blended. Shape into a loaf or log, and freeze for 1 to 2 hours.
- Cut into small chunks, and mix into softened ice cream. Freeze for 15 minutes or until firm before serving.
Nutritional Facts
Per 8 servings
- Calories: 88
- Carbohydrate: 15g
- Fat: 3g
- Fiber: 0g
- Protein: 1g
- Sugar: 9g
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