Ingredients
12
12 servings
- •3 cups all-purpose flour
- •1 cup white sugar
- •1 cup brown sugar
- •¾ cup cocoa powder
- •2 teaspoons baking soda
- •1 teaspoon salt
- •1 cup milk
- •1 cup water
- •¾ cup vegetable oil
- •¼ cup sour cream
- •2 teaspoons vanilla extract
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Sift flour, white sugar, brown sugar, cocoa powder, baking soda, and salt together in a large bowl. Add milk, water, oil, sour cream, and vanilla extract; mix together until well combined. Pour into an ungreased 9x13-inch pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.
Nutritional Facts
Per 12 servings
- Calories: 404
- Carbohydrate: 63g
- Fat: 16g
- Fiber: 3g
- Protein: 5g
- Sugar: 36g
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