Ingredients
36
36 servings
- •1 cup shortening
- •1 cup margarine
- •1.5 cups white sugar
- •2 eggs
- •1 teaspoon anise extract
- •1 teaspoon vanilla extract
- •6 cups all-purpose flour
- •1 teaspoon salt
- •0.5 cup wine
- •3 teaspoons baking powder
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Mix together shortening, margarine and sugar with a mixture until well blended. Mix in the rest of the ingredients until smooth.
- Roll out on a floured board to 1/2 or 1/4 inch thickness.
- Cut into desired shapes and place on baking sheets. Bake until golden brown, about 10 - 12 minutes. Garnish as desired or leave plain.
Nutritional Facts
Per 36 servings
- Calories: 211
- Carbohydrate: 25g
- Fat: 11g
- Fiber: 1g
- Protein: 3g
- Sugar: 9g
Related Recipes
Biscochitos Traditional Cookies
Chocolate Chip Pizza
Chocolate Chip Cookies II
Shortcake Biscuits with Bisquick
Double Chocolate Chip Cookies
Whole White Wheat and Honey Chocolate Chip Cookies
Biscones
Mrs. P's Biscotti
Chocolate Chip Honey Cookies
Simple Double Chocolate Biscotti
Marietta's Butterscotch Bourbon Biscotti
