Ingredients
8 servings
- •cooking spray
- •½ cup brown sugar
- •2 tablespoons peanut butter
- •2 tablespoons honey
- •2 tablespoons butter flavored spread (such as I Can't Believe It's Not Butter!® Spread)
- •1 teaspoon vanilla extract
- •2 cups oats (such as Quaker Oats®)
- •1 teaspoon ground cinnamon
- •¼ teaspoon salt
- •¼ cup dark chocolate chips
- •¼ cup sweetened dried cranberries (such as Craisins®) (Optional)
- •¼ cup sliced almonds (Optional)
Instructions
- Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with aluminum foil and spray with nonstick cooking spray.
- Melt together the brown sugar, peanut butter, honey, butter flavored spread, and vanilla extract in a small saucepan over low heat. Stir until well combined; remove from heat.
- Combine the oats, cinnamon, and salt in a large bowl. Pour the brown sugar mixture into bowl; stir well to combine. Stir in the chocolate chips, dried cranberries, and almonds. Spoon into the prepared pan; pat down and spread evenly.
- Bake in preheated oven until browned, 15 to 20 minutes.
Nutritional Facts
Per 8 servings
- Calories: 249
- Carbohydrate: 40g
- Fat: 9g
- Fiber: 3g
- Protein: 5g
- Sugar: 21g