Grilled Red Potatoes in Foil
Recipe by IrishMountainGirl from allrecipes.com
Dinner,Side Dish 25 Mins.
Ingredients
4
4 servings
- •4 medium red potatoes, scrubbed
- •4 tablespoons butter
- •1 pinch dried parsley, or to taste
- •1 pinch garlic salt, or to taste
- •4 tablespoons sour cream, or to taste
- •aluminum foil
Instructions
- Preheat an outdoor grill for high heat; close cover. Place four 6-inch square pieces of aluminum foil on a work surface.
- Prick each potato several times with a fork and place onto a square of foil. Top each potato with 1 tablespoon butter and sprinkle with parsley and garlic salt. Wrap foil around each potato.
- Reduce the heat of the grill to medium. Place potatoes on the grate. Grill until tender, turning occasionally to ensure even cooking, about 20 minutes.
- Remove from the grill. Unwrap the foil and serve with sour cream.
Nutritional Facts
Per 4 servings
- Calories: 283
- Carbohydrate: 35g
- Fat: 15g
- Fiber: 4g
- Protein: 5g
- Sugar: 2g
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