Spicy Marinated Cauliflower Salad

Name: Spicy Marinated Cauliflower Salad
Total time: 90
Yield: 8
Ingredients: 1 head cauliflower, broken into florets; 1 medium red bell pepper, chopped; 1 medium carrot, sliced; ½ medium red onion, chopped; 1 stalk celery, sliced; ⅓ cup pimento-stuffed green olives, cut in half; 1 teaspoon minced fresh parsley; salt and ground black pepper to taste; ⅓ cup white vinegar; 2 tablespoons olive oil; 1 clove garlic, minced; ½ teaspoon freeze-dried dill; ½ teaspoon crushed red pepper flakes

Recipe by Soup Loving Nicole from allrecipes.com

Dinner 2 Hr. 30 Mins.

Ingredients

8 servings

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1 head cauliflower, broken into florets
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1 medium red bell pepper, chopped
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1 medium carrot, sliced
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½ medium red onion, chopped
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1 stalk celery, sliced
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⅓ cup pimento-stuffed green olives, cut in half
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1 teaspoon minced fresh parsley

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salt and ground black pepper to taste
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⅓ cup white vinegar
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2 tablespoons olive oil
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1 clove garlic, minced
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½ teaspoon freeze-dried dill
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½ teaspoon crushed red pepper flakes

Instructions

Combine cauliflower, bell pepper, carrot, onion, celery, olives, parsley, salt, and pepper in a large bowl.
Whisk vinegar, olive oil, garlic, dill, and crushed pepper flakes together in a small bowl until smooth. Pour dressing over the cauliflower mixture. Stir until evenly combined.
Cover and refrigerate for at least 1 hour before serving.