Blackberry Rum Cobbler

Blackberry Rum Cobbler

Recipe by Juliana Hale from allrecipes.com

Drink 5 Mins.

Ingredients

1

1 servings

  • 6 blackberries, plus more for garnish
  • 1 ½ teaspoons honey
  • 1 ½ fluid ounces spiced rum
  • 1 ½ cups crushed ice

Instructions

  • In a cocktail shaker, muddle blackberries and honey until berries are well smashed. Add spiced rum and 1 cup of the ice. Shake until well chilled. Pour contents of shaker into an old-fashioned glass. Mound with remaining 1/2 cup ice. Garnish with additional blackberries and serve with a straw.

Nutritional Facts

Per 1 servings

  • Calories: 143
  • Carbohydrate: 12g
  • Fat: 0g
  • Fiber: 2g
  • Protein: 1g
  • Sugar: 11g

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