Slow Cooker Buffalo Cauliflower Casserole
Recipe by Soup Loving Nicole from allrecipes.com
Dinner,Side Dish 3 Hr. 10 Mins.
Ingredients
6
6 servings
- •1 head cauliflower, broken into large pieces
- •1 stalk celery, sliced
- •4 ounces cream cheese, cubed
- •½ cup Buffalo wing sauce
- •¼ cup ranch salad dressing
- •1 ½ cups shredded mozzarella cheese
Instructions
- Place cauliflower florets and celery in the bottom of a slow cooker in an even layer. Top with cream cheese.
- Whisk Buffalo wing sauce and ranch dressing together in a bowl. Stir in mozzarella cheese and pour mixture over the cauliflower. Cook on Low for 3 hours, stirring every hour.
Nutritional Facts
Per 6 servings
- Calories: 232
- Carbohydrate: 10g
- Fat: 17g
- Fiber: 3g
- Protein: 11g
- Sugar: 3g
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