Ingredients
6
6 servings
- •1 (16 ounce) package linguini pasta
- •6 roma (plum) tomatoes, chopped
- •1 pound shredded mozzarella cheese
- •0.33333334326744 cup chopped fresh basil
- •6 cloves garlic, minced
- •0.5 cup olive oil
- •0.5 teaspoon garlic salt
- •ground black pepper to taste
Instructions
- Combine tomatoes, cheese, basil, garlic, olive oil, garlic salt, and black pepper in medium bowl. Set aside.
- Meanwhile, cook pasta according to package directions.
- Drain pasta, and transfer to a serving bowl. Toss with tomato mixture. Serve.
Nutritional Facts
Per 6 servings
- Calories: 635
- Carbohydrate: 60g
- Fat: 32g
- Fiber: 3g
- Protein: 29g
- Sugar: 5g
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