Ingredients
6 servings
- •1 lb boneless, skinless chicken thighs, cut into 1-inch (2 1/2cm) pieces
- •⅓ cup soy sauce
- •⅓ cup honey
- •2 tablespoons sesame seed
- •1 cup spring onion, chopped
- •mushroom, halved, as needed
- •6 skewers bamboo skewer, soaked in water
Instructions
- In a large bowl, place the chicken soy sauce, honey, sesame seeds, and spring onion. Stir well, refrigerate and marinade for at least 2 hours.
- On soaked bamboo sticks, skewer on the chicken and mushrooms. Repeat until the skewer is full.
- On a coal BBQ, cook the chicken skewers for 3-4 minutes a side until the chicken is cooked through and the skewers are golden brown.
- Enjoy!
Nutritional Facts
Per 6 servings
- Calories: 224
- Carbohydrate: 21g
- Fat: 7g
- Fiber: 0g
- Protein: 19g
- Sugar: 19g