Ingredients
10
10 servings
- •2 cups all-purpose flour
- •1 tablespoon baking powder
- •1 tablespoon white sugar
- •½ teaspoon salt
- •⅔ cup milk
- •5 tablespoons butter, cut into bits
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Grease a baking sheet.
- Mix flour, baking powder, sugar, and salt together in a large bowl. Add milk and butter and work it in with your fingers until a dough forms.
- Roll dough on a floured surface to a thickness of 1/2 inch. Use cookie cutters to shape biscuits. Place on the prepared baking sheet.
- Bake in the preheated oven until light brown, 10 to 12 minutes.
Nutritional Facts
Per 10 servings
- Calories: 155
- Carbohydrate: 21g
- Fat: 6g
- Fiber: 1g
- Protein: 3g
- Sugar: 2g
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