Ingredients
84
84 servings
- •2 cups crispy rice cereal
- •2 cups dry roasted peanuts
- •2 cups miniature marshmallows
- •1 cup crunchy peanut butter
- •2 pounds white chocolate, chopped
Instructions
- In a large bowl, combine cereal, peanuts, marshmallows and peanut butter. Stir until evenly mixed.
- In a microwave-safe bowl, or in a double boiler, cook chocolate until melted. Stir occasionally until chocolate is smooth. Stir chocolate into cereal mixture. Mixture will be slightly runny.
- Drop by tablespoons onto waxed paper. Let set until firm, 2 hours. Store in an airtight container.
Nutritional Facts
Per 84 servings
- Calories: 103
- Carbohydrate: 9g
- Fat: 7g
- Fiber: 1g
- Protein: 2g
- Sugar: 8g
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