Ingredients
8 servings
- •8 frozen mochi squares
- •0.25 cup soy sauce, or to taste
- •1 sheet nori (dry seaweed)
Instructions
- Preheat the oven to 450 degrees F (275 degrees C).
- Dip mochi into soy sauce, then place onto a baking sheet.
- Bake in the preheated oven until heated through, about 5 minutes.
- Meanwhile, cut nori into eight strips. Heat strips in a large skillet over medium heat until warm, 1 to 2 minutes. Remove from the heat.
- Wrap a nori strip around each mochi. Serve warm.
Nutritional Facts
Per 8 servings
- Calories: 105
- Carbohydrate: 23g
- Fat: 0g
- Fiber: 1g
- Protein: 3g