Ingredients
60
60 servings
- •1 (16 ounce) package white candy coating, coarsely chopped
- •1 (4 ounce) bar German sweet chocolate, chopped
- •1 (16 ounce) package semi-sweet chocolate chips
- •2 (16 ounce) jars dry roasted peanuts
Instructions
- Place the white candy coating, German sweet chocolate, chocolate chips, and peanuts into a slow cooker. Set the cooker to Low, cover, and gently heat the candy for 1 1/2 hours without stirring. After 1 1/2 hours, stir the mixture, and spoon out by teaspoons onto waxed paper. Allow to cool and set, about 45 minutes.
Nutritional Facts
Per 60 servings
- Calories: 174
- Carbohydrate: 14g
- Fat: 13g
- Fiber: 2g
- Protein: 4g
- Sugar: 10g
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