Ingredients
2 servings
- •olive oil
- •shredded cheddar cheese
- •4 bacons, cooked
- •hash brown, cooked
- •3 eggs
- •fresh chive, chopped
- •black pepper, freshly ground
Instructions
- Preheat the oven to 450ºF (232 ºC).
- Roll out your pizza dough (homemade or store bought). Add olive oil.
- Cover with whatever toppings you prefer.
- Bake the pizza for 10-12 minutes, or until the eggs are cooked to your preference. We cooked it until the egg whites were cooked, but the egg yolks were still runny. But you do you.
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 394
- Carbohydrate: 1g
- Fat: 32g
- Fiber: 0g
- Protein: 22g
- Sugar: 0g