Ingredients
2
2 servings
- •3 avocados, halved
- •2 tomatoes, chopped
- •½ red onion, chopped
- •1 small jalapeño, diced
- •1 lime, juiced and zested
- •1 head fresh cilantro, chopped
- •garlic salt, to taste
- •salt, to taste
- •pepper, to taste
- •½ tablespoon cumin
Instructions
- In a bowl, mash the avocado, leaving a few chunks whole. Add tomatoes, red onions, jalapeño, cilantro, lime juice and zest, garlic salt, salt, pepper, and cumin, and mix together until well-combined.
- Serve alongside tortilla chips. ‘
- Enjoy!
Nutritional Facts
Per 2 servings
- Calories: 438
- Carbohydrate: 34g
- Fat: 34g
- Fiber: 19g
- Protein: 7g
- Sugar: 6g
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