Creamy, Spicy Guacamole

Creamy, Spicy Guacamole

Recipe by user0220 from allrecipes.com

Appetizer 45 Mins.

Ingredients

16

16 servings

  • 3 large avocados - peeled, pitted, and diced
  • 1 tomato, seeded and chopped
  • 2 green onions, finely chopped
  • 0.5 lime, juiced
  • 1 tablespoon salsa, or more to taste
  • 1 clove garlic, minced
  • 1 teaspoon sour cream
  • 1 teaspoon white vinegar
  • 0.5 teaspoon cayenne pepper
  • 0.25 teaspoon cumin
  • salt and ground black pepper to taste

Instructions

  • Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.
  • Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.

Nutritional Facts

Per 16 servings

  • Calories: 90
  • Carbohydrate: 5g
  • Fat: 8g
  • Fiber: 4g
  • Protein: 1g
  • Sugar: 1g

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