Ingredients
4
4 servings
- •4 (6 ounce) chicken breasts
- •1 (15.25 ounce) can whole kernel corn, drained
- •1 (15 ounce) can black beans, drained
- •1 (8 ounce) jar salsa
- •1 (1.25 ounce) package taco seasoning
Instructions
- Place chicken, corn, beans, salsa, and taco seasoning into a slow cooker.
- Cook on Low until chicken is tender and flavors have combined, about 8 hours.
- Shred chicken meat using 2 forks.
Nutritional Facts
Per 4 servings
- Calories: 417
- Carbohydrate: 47g
- Fat: 6g
- Fiber: 10g
- Protein: 46g
- Sugar: 7g
Related Recipes
Slow Cooker Mexican Pulled Chicken
Easy Budget Mexican Slow Cooker Chicken
Slow Cooker Chicken Fajitas
Karen's Slow Cooker Chicken Fajitas
Air Fryer Chicken Fajita Taquitos
Instant Pot® Chicken Taco Bowl
Slow Cooker Chicken Taco Soup
Easy Slow Cooker Chicken Tacos
Easy Slow Cooker Pulled Chicken Tacos
Chicken Fajita Bake
Baked Chicken Fajitas
