Ingredients
10
10 servings
- •2 (14.5 ounce) cans diced tomatoes with mild green chiles
- •1 pound processed cheese food, cubed
Instructions
- Combine the tomatoes with chiles and cheese food in a slow cooker; cook on High setting until melted, stirring occasionally, about 1 hour.
Nutritional Facts
Per 10 servings
- Calories: 170
- Carbohydrate: 8g
- Fat: 11g
- Fiber: 1g
- Protein: 10g
- Sugar: 3g
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