Ingredients
8 servings
- •3 delicata squash
- •0.25 cup olive oil
- •3 cloves garlic, minced
- •0.5 cup chopped fresh parsley
Instructions
- Preheat oven to 375 degrees F. Oil a 9x13 inch baking dish.
- Peel delicata squash, slice in half lengthwise, and remove seeds. Cut into 1/2 inch thick slices. Place in baking dish, and toss with olive oil, garlic, and parsley.
- Bake in preheated oven for 30 minutes, or until tender.
Nutritional Facts
Per 8 servings
- Calories: 120
- Carbohydrate: 14g
- Fat: 7g
- Fiber: 2g
- Protein: 2g
- Sugar: 6g