Ingredients
4 servings
- •1 tablespoon olive oil, or as needed
- •salt and ground black pepper to taste
- •2 delicata squash, halved lengthwise and seeded
Instructions
- Preheat the oven to 400 degrees F (200 degrees C).
- Drizzle olive oil on the bottom of a baking dish to coat. Season squash halves with salt and pepper; arrange in the prepared baking dish cut-side down.
- Bake in the preheated oven until a fork easily pierces through skin and flesh, about 25 minutes. Flip squash halves and roast 5 minutes more.
Nutritional Facts
Per 4 servings
- Calories: 116
- Carbohydrate: 23g
- Fat: 4g
- Fiber: 3g
- Protein: 2g
- Sugar: 5g