Amish Blackberry and Strawberry Baked Oatmeal
Recipe by Gary Douylliez from allrecipes.com
Breakfast,Dessert 40 Mins.
Ingredients
12
12 servings
- •cooking spray
- •1 cup brown sugar
- •⅔ cup vegetable oil
- •2 eggs
- •2 teaspoons baking powder
- •1 teaspoon salt
- •3 cups oatmeal
- •1 cup milk
- •1 (21 ounce) can blackberry pie filling (such as Comstock®
- •2 cups fresh strawberries, quartered
Instructions
- Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Cream brown sugar, oil, eggs, baking powder, and salt together in a bowl until smooth. Add oatmeal and milk and mix until combined.
- Layer blackberry pie filling and strawberries in the bottom of the prepared pan. Add oatmeal mixture over fruit.
- Bake in the preheated oven until top is golden brown, about 30 minutes.
Nutritional Facts
Per 12 servings
- Calories: 337
- Carbohydrate: 48g
- Fat: 15g
- Fiber: 3g
- Protein: 4g
- Sugar: 30g
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