Ingredients
2
2 servings
- •1 cup water
- •½ cup rolled oats
- •1 pinch salt
- •1 egg
- •1 (6 ounce) container blackberry-flavored yogurt
- •⅓ cup unsweetened applesauce
Instructions
- Combine water, oats, and salt in a saucepan; bring to a boil, stirring occasionally. Fold egg into oatmeal until incorporated. Reduce heat to medium-low and simmer oatmeal mixture until egg is cooked, 3 to 5 minutes. Stir in blackberry yogurt and applesauce.
Nutritional Facts
Per 2 servings
- Calories: 212
- Carbohydrate: 34g
- Fat: 5g
- Fiber: 3g
- Protein: 9g
- Sugar: 19g
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