Ingredients
4
4 servings
- •1 can chickpeas, drained (liquid reserved) and rinsed
- •¼ cup peanut butter
- •2 tablespoons honey
- •2 teaspoons vanilla
- •½ teaspoon salt
- •¼ cup chickpea water
- •½ cup chocolate chips
Instructions
- Spread drained chickpeas onto a towel and pat dry.
- Remove chickpea shells.
- Place chickpeas, peanut butter, vanilla, honey, and salt into food processor.
- Mix halfway then add chickpea water to help consistency.
- Add chocolate chips to mixed dough.
- Enjoy!
Nutritional Facts
Per 4 servings
- Calories: 420
- Carbohydrate: 53g
- Fat: 19g
- Fiber: 10g
- Protein: 14g
- Sugar: 25g
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