Ingredients
6
6 servings
- •1 ½ cups cooked chickpeas
- •6 tablespoons brown sugar
- •¼ cup peanut butter
- •3 tablespoons oats
- •1 tablespoon milk
- •2 teaspoons vanilla extract
- •⅛ teaspoon salt
- •⅛ teaspoon baking soda
- •⅓ cup chocolate chips
Instructions
- Blend chickpeas, brown sugar, peanut butter, oats, milk, vanilla extract, salt, and baking soda together in a food processor until smooth; fold in chocolate chips.
Nutritional Facts
Per 6 servings
- Calories: 246
- Carbohydrate: 37g
- Fat: 9g
- Fiber: 4g
- Protein: 7g
- Sugar: 20g
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