Ingredients
8
8 servings
- •1.5 cups all-purpose flour
- •1 cup white sugar
- •0.25 cup cocoa powder
- •1 teaspoon baking soda
- •0.5 teaspoon salt
- •1 cup water
- •0.33333334326744 cup vegetable oil
- •1 teaspoon vanilla extract
- •1 teaspoon distilled white vinegar
Instructions
- Gather all ingredients.
- Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan.
- Sift flour, sugar, cocoa, baking soda, and salt together in a large bowl.
- Add water, oil, vanilla, and vinegar; mix together until smooth.
- Pour mixture into the prepared pan.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes.
- Serve with berries.
Nutritional Facts
Per 8 servings
- Calories: 275
- Carbohydrate: 45g
- Fat: 10g
- Fiber: 1g
- Protein: 3g
- Sugar: 25g
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