Best Ever Vegan Chocolate Mug Cake

Best Ever Vegan Chocolate Mug Cake

Recipe by Yvonne07 from allrecipes.com

Dessert 7 Mins.

Ingredients

1

1 servings

  • ¼ cup whole wheat flour
  • ¼ cup white sugar
  • 1 tablespoon unsweetened cocoa powder
  • ¼ teaspoon baking powder
  • ⅛ teaspoon baking soda
  • 1 pinch salt
  • 1 tablespoon unsweetened applesauce
  • 1 tablespoon water, or more as needed
  • 2 teaspoons white vinegar
  • 1 teaspoon vanilla extract
  • 1 tablespoon vegan chocolate chips
  • 1 tablespoon chopped walnuts (Optional)

Instructions

  • Whisk whole wheat flour, sugar, cocoa powder, baking powder, baking soda, and salt together in a mug. Mix in applesauce, 1 tablespoon water, vinegar, and vanilla extract. Add more water if needed to reach a cake batter consistency. Stir in chocolate chips and walnuts.
  • Microwave on high for 1 minutes and 30 seconds. Add 30 seconds if top doesn't appear set.

Nutritional Facts

Per 1 servings

  • Calories: 451
  • Carbohydrate: 87g
  • Fat: 13g
  • Fiber: 8g
  • Protein: 7g
  • Sugar: 53g

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