Ingredients
4
4 servings
- •16 jumbo Shrimp, fresh, raw, jumbo (11-15)
- •¾ teaspoon Cajun seasoning
- •8 strips thin sliced bacon, cut in half
- •16 toothpicks
- •2 tablespoons hot honey (such as Mike's Hot Honey®)
Instructions
- Place shrimp on a plate and sprinkle both sides with Cajun seasoning. Wrap each shrimp with 1 narrow strip of bacon and fasten with a toothpick. Refrigerate for 25 to 30 minutes.
- Preheat the air fryer to 400 degrees F (200 degrees C).
- Air-fry shrimp for 3 minutes. Flip and continue cooking until bacon is lightly crispy, 4 to 5 minutes more. You may have to do 2 batches depending on the size of your air fryer.
- Remove shrimp to a plate and drizzle with hot honey. Serve immediately, being watchful of any toothpicks.
Nutritional Facts
Per 4 servings
- Calories: 241
- Carbohydrate: 9g
- Fat: 9g
- Fiber: 0g
- Protein: 30g
- Sugar: 9g
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