Ingredients
6
6 servings
- •1.5 pounds skinless, boneless chicken breast halves - cubed
- •1 teaspoon salt
- •1 (15 ounce) can diced tomatoes with juice
- •0.5 cup water
- •1 tablespoon minced garlic
- •1 (6 ounce) box chicken-flavored dry bread stuffing mix
- •2 cups shredded mozzarella cheese
- •1 tablespoon Italian seasoning
Instructions
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.
- Stir tomatoes, water, garlic, and stuffing mix in a large bowl; set aside to soften
- Toss cubed chicken with salt in a large bowl; transfer onto the bottom of the baking dish. Sprinkle cheese and Italian seasoning on top of chicken. Spread the softened stuffing mixture on top.
- Bake uncovered until chicken is cooked through and casserole is golden brown on top, about 30 minutes.
Nutritional Facts
Per 6 servings
- Calories: 349
- Carbohydrate: 26g
- Fat: 9g
- Fiber: 2g
- Protein: 39g
- Sugar: 5g
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