Ingredients
12 servings
- •1 (18.25 ounce) package moist yellow cake mix
- •0.5 cup white sugar
- •1 cup vegetable oil
- •4 eggs
- •1 (4 ounce) jar apricot baby food
- •1 (4 ounce) jar plum baby food
- •0.5 cup chopped walnuts
Instructions
- Preheat oven to 375 degrees F (175 degrees C). Grease and flour one 9 or 10 inch Bundt pan.
- Combine the cake mix, sugar, vegetable oil, eggs, apricot baby food and plum baby food. Mix for 2 minutes. Stir in walnuts and pour batter into the prepared pan.
- Bake at 375 degrees F (190 degrees C) for 1 hour. Wonderful with a light dusting of confectioner's sugar or with an almond frosting.
Nutritional Facts
Per 12 servings
- Calories: 449
- Carbohydrate: 46g
- Fat: 28g
- Fiber: 1g
- Protein: 5g
- Sugar: 29g