Ingredients
12 servings
- •1 (3 ounce) package cream cheese
- •1.75 cups confectioners' sugar
- •1 (8 ounce) container frozen whipped topping, thawed
Instructions
- In a large bowl, beat cream cheese and sugar until smooth. Fold in whipped topping.
Nutritional Facts
Per 12 servings
- Calories: 155
- Carbohydrate: 23g
- Fat: 7g
- Protein: 1g
- Sugar: 22g