Apple Pancake

Apple Pancake

Recipe by starmaster25 from allrecipes.com

Breakfast 30 Mins.

Ingredients

2

2 servings

  • 3 tablespoons butter
  • 1 large apple, cored and sliced
  • 0.5 cup white sugar, divided
  • 2 teaspoons ground cinnamon
  • 4 large eggs
  • 0.33333334326744 cup milk
  • 0.33333334326744 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • 1 pinch salt

Instructions

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Melt butter in an oven-safe skillet over medium heat. Add apple slices, 1/4 cup sugar, and cinnamon; cook and stir until apples are tender, about 5 minutes. Remove from the heat.
  • Beat eggs, milk, flour, remaining 1/4 cup sugar, baking powder, vanilla, and salt in a large bowl until smooth. Pour batter evenly over apples.
  • Bake in the preheated oven until pancake is golden brown, about 10 minutes.
  • Remove from the oven. Run a spatula around the edges to loosen. Invert carefully over a large plate to serve.

Nutritional Facts

Per 2 servings

  • Calories: 654
  • Carbohydrate: 86g
  • Fat: 28g
  • Fiber: 4g
  • Protein: 17g
  • Sugar: 64g

Related Recipes

Apple Pancake

Apple Pancake

German Apple Pancake

German Apple Pancake

Oven Pancake with Apples

Oven Pancake with Apples

Baked Cinnamon Apple Pancake

Baked Cinnamon Apple Pancake

Apple Puff Pancake

Apple Puff Pancake

Apple Cake

Apple Cake

Delicious Apple Cake

Delicious Apple Cake

Apple Cake IV

Apple Cake IV

Apple Pancakes

Apple Pancakes

Chocolate Chip Apple Cake

Chocolate Chip Apple Cake

Jewish Apple Cake II

Jewish Apple Cake II

Apple Cake VII

Apple Cake VII