Apple Puff Pancake

Apple Puff Pancake

Recipe by KMKIDMAN5 from allrecipes.com

Breakfast 45 Mins.

Ingredients

9

9 servings

  • 6 eggs
  • 1.5 cups milk
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 3 tablespoons sugar
  • 0.5 teaspoon salt
  • 0.25 teaspoon ground cinnamon
  • 2 tablespoons butter
  • 2 apples - peeled, cored and sliced
  • 3 tablespoons brown sugar

Instructions

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Blend eggs, milk, and vanilla with an electric mixer in a large bowl. Add flour, sugar, salt, and cinnamon; mix just until blended. Set batter aside.
  • Melt butter in a 9x9-inch square pan. Arrange apple slices in the bottom of the pan; pour batter over them. Sprinkle brown sugar on top.
  • Bake in the preheated oven until puffed and lightly browned, about 20 minutes.

Nutritional Facts

Per 9 servings

  • Calories: 192
  • Carbohydrate: 26g
  • Fat: 7g
  • Fiber: 1g
  • Protein: 7g
  • Sugar: 14g

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