Ingredients
4
4 servings
- •4 cups milk
- •1 cinnamon stick
- •3.5 tablespoons white sugar
- •1.5 tablespoons pure vanilla extract
- •0.33333334326744 cup water
- •4 tablespoons cornstarch
Instructions
- Combine milk and cinnamon stick in a saucepan over medium heat. Bring to a boil, stirring constantly to prevent milk from burning on the bottom. Add sugar and stir for 2 minutes. Add vanilla extract and stir for another 2 minutes.
- Mix water and cornstarch in a small bowl until no lumps remain. Pour into the boiling milk and stir until thick, about 8 minutes.
Nutritional Facts
Per 4 servings
- Calories: 210
- Carbohydrate: 31g
- Fat: 5g
- Fiber: 0g
- Protein: 8g
- Sugar: 23g
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