Ingredients
7
7 servings
- •0.66670000553131 cup chopped onion
- •1 tablespoon margarine
- •5 cups chicken broth
- •1 (8 ounce) package wide egg noodles
- •1 (10 ounce) package frozen chopped broccoli
- •1 clove garlic, minced
- •6 cups milk
- •12 ounces shredded American cheese
Instructions
- In a large saucepan, saute onion and garlic in butter or margarine over medium heat till tender.
- Add broth, and bring to a boil. Reduce heat, and add noodles. Cook for 3 to 4 minutes. Stir in broccoli. Cover, and cook for 5 minutes.
- Stir in milk and cheese. Heat slowly, stirring, till cheese melts. DO NOT BOIL. Serve immediately.
Nutritional Facts
Per 7 servings
- Calories: 483
- Carbohydrate: 38g
- Fat: 24g
- Fiber: 2g
- Protein: 27g
- Sugar: 12g
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