Ingredients
4
4 servings
- •1 large egg
- •0.5 teaspoon salt
- •0.5 teaspoon ground black pepper
- •1 pound ground beef
- •0.5 cup fine dry bread crumbs
Instructions
- Preheat an outdoor grill for high heat and lightly oil grate.
- Whisk together egg, salt, and pepper in a medium bowl.
- Add ground beef and bread crumbs and mix with your hands or a fork until well blended.
- Form into four 3/4-inch-thick patties.
- Place patties on the preheated grill. Cover and cook 6 to 8 minutes per side, or to desired doneness. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
- Serve hot and enjoy!
Nutritional Facts
Per 4 servings
- Calories: 317
- Carbohydrate: 10g
- Fat: 18g
- Fiber: 1g
- Protein: 27g
- Sugar: 1g
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